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Complete Guide to Home Canning, Preserving, and Freezing

Language EnglishEnglish
Book Paperback
Book Complete Guide to Home Canning, Preserving, and Freezing U S Department of Agriculture
Libristo code: 08800770
Publishers Martino Fine Books, September 2012
2012 Reprint. Exact facsimile of the original editions, not reproduced with Optical Recognition Sof... Full description
? points 26 b
10.57 €
20.68  лв
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2012 Reprint. Exact facsimile of the original editions, not reproduced with Optical Recognition Software. This book comprises seven pamphlets originally published as a consumer service of the United States Department of Agriculture. Covers all aspects of home canning, preserving and Freezing. Profusely illustrated.

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About the book

Full name Complete Guide to Home Canning, Preserving, and Freezing
Author U S Department of Agriculture
Language English
Binding Book - Paperback
Date of issue 2012
Number of pages 224
EAN 9781614273486
ISBN 9781614273486
Libristo code 08800770
Publishers Martino Fine Books
Weight 336
Dimensions 152 x 229 x 13

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
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