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Food Analysis

Principles and Techniques (In 4 Volumes)

Language EnglishEnglish
Book Hardback
Book Food Analysis Dieter W. Gruenwedel
Libristo code: 06689396
Publishers Taylor & Francis Inc, November 1984
With advances in techniques and technology coupled with the growing need to deal withthe problems as... Full description
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With advances in techniques and technology coupled with the growing need to deal withthe problems associated with quality assurance, product development, and food safety, the science of food analysis has developed rapidly in recent years. Food Analysis: Pr

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About the book

Full name Food Analysis
Language English
Binding Book - Hardback
Date of issue 1984
Number of pages 612
EAN 9780824771829
ISBN 9780824771829
Libristo code 06689396
Weight 998
Dimensions 156 x 234 x 33
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