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LA VEDELLA

Language CatalanCatalan
Book Hardback
Book LA VEDELLA JORDI PERIS
Libristo code: 22362570
Publishers SD EDICIONS, November 2018
La cuina catalana té grans receptes de vedella: el rostit del diumenge, el fricandó decasa o de la f... Full description
? points 24 b
9.77 €
19.10  лв
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La cuina catalana té grans receptes de vedella: el rostit del diumenge, el fricandó decasa o de la fonda (que molts recordem amb delit), la carn farcida, les mandonguilles,les mandonguilles amb sípia o els estofats en són bons exemples.Avui el carpaccio i el tàrtar també formen part del receptari de molta gent i estan a lescartes dels restaurants. Us proposo aquestes 10 receptes de vedella que fem als nostresrestaurants.

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About the book

Full name LA VEDELLA
Author JORDI PERIS
Language Catalan
Binding Book - Hardback
Date of issue 2019
Number of pages 20
EAN 9788494956850
Libristo code 22362570
Publishers SD EDICIONS
Weight 36
Dimensions 150 x 200

Categories

Lifestyle, Hobbies & Leisure > Cookery / food & drink etc > Cookery by ingredient
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