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Repostería casera

Language SpanishSpanish
Book Paperback
Book Repostería casera MARIA JESUS GIL DE ANTUÑANO
Libristo code: 13136952
Publishers LID, November 2014
Este libro contiene las recetas, técnicas, trucos y demás informaciónacerca de la repostería de la c... Full description
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Este libro contiene las recetas, técnicas, trucos y demás informaciónacerca de la repostería de la cocina de toda la vida pero adaptándosea las nuevas necesidades del siglo XXI. Reúne toda la experienciaculinaria de María Jesús Gil de Antuñano pero hecha a la medida de las tecnologías y aparatos con los que se cuenta en la actualidad.La obra habla en 26 capítulos tanto de técnicas de preparación yelaboración: cremas, merenguesm soufflés, mousses, bizcochos, masas de pan, para bollería, de hojaldre, para fondear, fritas, pasta brick ypasta fil, crepes, tortitas, blinis y gaufres, masas para pasta chouxy pasta de buñuelos, pastas, galletas, petit fours, charlotas,helados, sorbets, tartas, dulces navideños, yemas, dulces y bombones,chocolate, salsas, coulis, confitería, conservas, gelatinas,preparados auxiliaries, copas montadas, batidos y frutas

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About the book

Full name Repostería casera
Language Spanish
Binding Book - Paperback
Date of issue 2015
Number of pages 295
EAN 9788483569412
ISBN 8483569418
Libristo code 13136952
Publishers LID
Weight 701
Dimensions 210 x 210
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