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Language ItalianItalian
Book Hardback
Book Tutto fa brodo Maria Teresa Di Marco
Libristo code: 20749481
Publishers Guido Tommasi Editore-Datanova, November 2018
Di verdure, di pollo, di manzo o di resti, ma anche di pesce, di crostacei, di cappone o di funghi,... Full description
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42.25  лв
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Di verdure, di pollo, di manzo o di resti, ma anche di pesce, di crostacei, di cappone o di funghi, il brodo è la base della cucina, quella buona, quella di sempre, quella che massimizza tutti i prodotti e ne sa trarre tutto il sapore. Ma se è vero che (quasi) tutto fa brodo, è vero anche che il brodo ha le sue regole e soprattutto il suo tempo, che esige attenzione nella scelta e nell’assemblaggio degli ingredienti e che qualche volta richiede qualche passaggio in più per diventare piatto della festa. In queste pagine troverete brodi per tutti i gusti e di tutti i colori, classici e meno classici, perché il brodo è ancora il re dell’economia domestica, senza essere un piatto vintage. In fondo, sino a quando in una cucina sobbollirà lentamente una pentola di brodo appannando i vetri delle finestre, ci sarà amore per il cibo, e fino a quando ci sarà brodo... ci sarà speranza!

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About the book

Full name Tutto fa brodo
Language Italian
Binding Book - Hardback
Date of issue 2018
Number of pages 72
EAN 9788867532520
ISBN 8867532529
Libristo code 20749481
Weight 386
Dimensions 200 x 200 x 15
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