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Food Processing

Language EnglishEnglish
Book Hardback
Book Food Processing Anna McElhatton
Libristo code: 01424312
Publishers Springer, Berlin, January 2013
This graduate-level textbook was compiled by participants in an ISEKI Food Association workshop. In... Full description
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164.52 €
321.78  лв
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This graduate-level textbook was compiled by participants in an ISEKI Food Association workshop. In addition to its detailed survey of the subject, the work is also a highly practical compendium to which professionals in the food industry can refer.

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About the book

Full name Food Processing
Author Anna McElhatton, Marco Dalla Rosa, Anet Rezek Jambrak
Language English
Binding Book - Hardback
Date of issue 2013
Number of pages 500
EAN 9781441978820
ISBN 1441978828
Libristo code 01424312
Publishers Springer, Berlin
Dimensions 155 x 235

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
Mathematics & Science > Chemistry
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