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Nutritional Composition and Antioxidant Properties of Fruits and Vegetables

Language EnglishEnglish
Book Paperback
Book Nutritional Composition and Antioxidant Properties of Fruits and Vegetables Jaiswal
Libristo code: 19549086
Publishers Elsevier Books, July 2020
Nutritional Composition and Antioxidant Properties of Fruits and Vegetables provides an overview of... Full description
? points 566 b
232.25 €
454.25  лв
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Nutritional Composition and Antioxidant Properties of Fruits and Vegetables provides an overview of the nutritional and anti-nutritional composition, antioxidant potential, and health benefits of a wide range of commonly consumed fruits and veget

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About the book

Full name Nutritional Composition and Antioxidant Properties of Fruits and Vegetables
Author Jaiswal
Language English
Binding Book - Paperback
Date of issue 2020
Number of pages 766
EAN 9780128127803
ISBN 9780128127803
Libristo code 19549086
Publishers Elsevier Books
Weight 2020
Dimensions 216 x 276 x 39

Categories

Technology, Engineering, Agriculture > Industrial chemistry & manufacturing technologies > Industrial chemistry & chemical engineering > Food & beverage technology
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